Turn plain rice into a fragrant seafood feast with Fish Majbous Rice Spice Blend. Chilli, coriander, cumin, dill, garlic, mustard, onion, paprika, turmeric, white pepper, and saffron come together in a warm, aromatic blend made for richly seasoned Middle Eastern rice dishes.
When dinner needs more than plain rice, add this blend to fish, shellfish, and vegetables for a beautifully spiced meal with very little fuss. It brings colour, savoury depth, and a gentle warmth to the pot.
Flavour profile
Savoury, spicy, aromatic, earthy, and subtly sweet.
Perfect for
Fish majbous and seafood rice
Rice pilafs and Middle Eastern-inspired meals
Fish and shellfish stews
Roasted seafood and vegetables
Why you’ll love it
Authentic Middle Eastern flavour in one convenient blend
Made with saffron, herbs, and warming spices
Available in 60 g and 250 g sizes
Small-batch crafted and easy to use
Make every pot of seafood rice fragrant, colourful, and full of flavour.
